The poffertjesmannetjes

In summer we are always incredibly busy. But the period from October to March is very quiet. During that time we have time for maintenance, but it’s also nice to have a project again now and then.

That’s why in October we bought a poffertjes stand from a colleague and completely refurbished it. We can now bake fresh poffertjes on location for our clients. And we do this under our new brand name: The Poffertjesmannetjes. Of course with our own website: www.depoffertjesmannetjes.nl

By now we’ve already completed our first assignments. The biggest one was at the Blariacum College, where during their open day we were able to serve all visitors a portion of fresh poffertjes.